Amount of Vitamin B-12 in Beef, cured, corned beef, brisket, raw

Beef Products

In 100 g (Grams) of Beef, cured, corned beef, brisket, raw there is 1.78 µg of Vitamin B-12. Change amount

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Vitamin B-12

Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Beef, cured, corned beef, brisket, raw.

Mollusks, clam, mixed species, cooked, moist heat 98.89 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 96 µg
Lamb, variety meats and by-products, liver, raw 90.05 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried 85.7 µg
Veal, variety meats and by-products, liver, cooked, braised 84.6 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw 84.5 µg
Beef, variety meats and by-products, liver, cooked, pan-fried 83.13 µg
Lamb, variety meats and by-products, kidneys, cooked, braised 78.9 µg
Lamb, variety meats and by-products, liver, cooked, braised 76.5 µg
Veal, variety meats and by-products, liver, cooked, pan-fried 72.5 µg
Moose, liver, braised (Alaska Native) 71 µg
Beef, variety meats and by-products, liver, cooked, braised 70.58 µg
Veal, variety meats and by-products, liver, raw 59.85 µg
Beef, variety meats and by-products, liver, raw 59.3 µg
Lamb, New Zealand, imported, liver, raw 59 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried 57.5 µg
Fish, whitefish, eggs (Alaska Native) 56.4 µg
Lamb, New Zealand, imported, kidney, cooked, soaked and fried 55.56 µg
Duck, domesticated, liver, raw 54 µg
Goose, liver, raw 54 µg
Beef, cured, corned beef, brisket, raw

Beef, cured, corned beef, brisket, raw is a type of Beef Products. The most significant nutrients in Beef, cured, corned beef, brisket, raw are listed below.

Water 66.56 g 66.56%
Energy (calorie) 198 kcal
Energy (joule) 828 kJ
Protein 14.68 g 14.68%
Total lipid (fat) 14.9 g 14.9%
Ash 3.73 g 3.73%
Carbohydrate, by difference 0.14 g 0.14%
Fiber, total dietary 0 g
Calcium, Ca 7 mg 0.01%
Iron, Fe 1.69 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 117 mg 0.12%
Potassium, K 297 mg 0.30%
Sodium, Na 1217 mg 1.22%
Zinc, Zn 2.85 mg
Copper, Cu 0.11 mg
Manganese, Mn 0.02 mg
Selenium, Se 19 µg
Vitamin C, total ascorbic acid 27 mg 0.03%
Thiamin 0.043 mg

Nutrients in Beef, cured, corned beef, brisket, raw